Sat, Oct 06|
Harvest the Power of Plants: Fire Cider Workshop with Jodi McKee @ Tonkadale
Fire cider is an age-old folk remedy used to enhance the immune system, stimulate digestion and chase away a winter chill. Traditionally made in the fall with freshly harvested vegetables and herbs, fire cider is preserved in a base of apple cider vinegar. Make your own batch to take home!
Time & Location
Oct 06, 2018, 1:00 PM – 2:00 PM
Tonkadale Greenhouse, 3739 Tonkawood Rd, Minnetonka, MN 55345, USA
About The Event
Many swear by fire cider’s power to stop a cold in its tracks if taken at the first sign of a scratchy throat or sniffle. It can also be added to salads, soups, stir-fries and non-alcoholic drinks. Those that cannot seem to shake the winter chill enjoy taking one tablespoon on a cold winters morning. Join us! $15